
A Nashville Spot Worthy of Hemingway
Ernest would have definitely written a novel or two here.
Ernest would have definitely written a novel or two here.
Thai anyone?
When we are really hungry, this menu always hits the spot.
The Nashville Edit’s latest field trip was a little different than others: it came to us!
lowercase emphasized.
The group behind 12South’s beloved Epice, Siège Hospitality, has come together again to create Santo, their newest concept.
All about their award-winning process and their ongoing commitment to sustainability.
Nashville-based creative agency, Go West Creative, has partnered with one of Nashville’s top restaurants, The Chef & I, for the U.S. premiere of an enchanted 3D dining experience, Banquet of Hoshena.
LeAnn Rimes Collaborates with ONEHope Wine on New Release to Benefit Rescue Dogs and Shelters. Read our full interview and learn where this country music star shops locally for great wine and how she hosts an intimate dinner party.
Where the Edit team spent the perfect summer afternoon taking in the views of Music City.
From George Strait to Blake Shelton, we’ve asked a few of these famous crooners to share a bit about their brand and their favorite cocktail concoctions including their blend.
Wine connoisseur, Tom Black, shares some insight with us on how to navigate your first commercial or charitable wine auction.
We headed to Rare Bird for a start-of-the-week Field Trip this past Monday, because working past 5 o’clock is for the birds.
Sinema hosted us on our latest Field Trip, and we tried their new summer menu (plus, you won’t believe how pretty their drinks are!).
Read about our latest “Field Trip” to Downtown Sporting Club and who won the Axe Throwing contest!
J.T. and Kasey Hodges host an intimate group for a special night of spirits and song.
A love of all things European leads to discovering the steamy side of the city’s chicest cafés.
On the farm with one of our favorite lifestyle & wellness brands.
TNE’s very own Lily Hansen gets a glimpse into this celeb chef’s inspiration for his new Nashville concepts.
a Native Nashvillian shares his inner cravings and spills his ideal evening at one of Nashville’s best dining spots.